Effects of acetic acid on the kinetics of xylose fermentation bij an engineered, xylose-isomerase-based Saccharomyces cerevisiae strain

E Bellissimi, JP van Dijken, JT Pronk, AJA van Maris

Research output: Contribution to journal › Article › Scientific › peer-review

Keywords

@article{d6a31f8d13bb4117a8809ac0f97e30ed,

title = "Effects of acetic acid on the kinetics of xylose fermentation bij an engineered, xylose-isomerase-based Saccharomyces cerevisiae strain",

keywords = "CWTS 0.75 <= JFIS < 2.00",

author = "E Bellissimi and {van Dijken}, JP and JT Pronk and {van Maris}, AJA",

year = "2009",

language = "Undefined/Unknown",

volume = "9",

pages = "358--364",

journal = "FEMS Yeast Research",

issn = "1567-1356",

publisher = "Oxford University Press",

number = "3",

}

TY - JOUR

T1 - Effects of acetic acid on the kinetics of xylose fermentation bij an engineered, xylose-isomerase-based Saccharomyces cerevisiae strain

AU - Bellissimi, E

AU - van Dijken, JP

AU - Pronk, JT

AU - van Maris, AJA

PY - 2009

Y1 - 2009

KW - CWTS 0.75 <= JFIS < 2.00

M3 - Article

VL - 9

SP - 358

EP - 364

JO - FEMS Yeast Research

JF - FEMS Yeast Research

SN - 1567-1356

IS - 3

ER -