Effects of acetic acid on the kinetics of xylose fermentation bij an engineered, xylose-isomerase-based Saccharomyces cerevisiae strain

E Bellissimi, JP van Dijken, JT Pronk, AJA van Maris

Research output: Contribution to journalArticleScientificpeer-review

104 Citations (Scopus)
Original languageUndefined/Unknown
Pages (from-to)358-364
Number of pages7
JournalFEMS Yeast Research
Issue number3
Publication statusPublished - 2009


  • CWTS 0.75 <= JFIS < 2.00

Cite this