Improvement of Cohesive and Adhesive Properties of Whey Proteins.

AACM Rutten, MC van der Leeden, M Strubel, JM Vereijken

    Research output: Contribution to journalArticleScientificpeer-review

    Original languageUndefined/Unknown
    JournalIndustrial Proteins
    Volume8
    Issue number3
    Publication statusPublished - 2000

    Bibliographical note

    ISSN:1381-0022

    Keywords

    • ZX Int.klas.verslagjaar < 2002

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