Influence of package design on the dynamics of multisensory and emotional food experience Food Quality and Preference

HNJ Schifferstein, AB Fenko, PMA Desmet, D Labbe, N Martin

Research output: Contribution to journal › Article › Scientific › peer-review

176 Citations (Scopus)

Keywords

@article{b5b8474ae7c544458d35df950c0d3cab,

title = "Influence of package design on the dynamics of multisensory and emotional food experience Food Quality and Preference",

keywords = "CWTS 0.75 <= JFIS < 2.00",

author = "HNJ Schifferstein and AB Fenko and PMA Desmet and D Labbe and N Martin",

year = "2013",

doi = "10.1016/j.foodqual.2012.06.003",

language = "English",

volume = "27",

pages = "18--25",

journal = "Food Quality and Preference",

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T1 - Influence of package design on the dynamics of multisensory and emotional food experience Food Quality and Preference

AU - Schifferstein, HNJ

AU - Fenko, AB

AU - Desmet, PMA

AU - Labbe, D

AU - Martin, N

PY - 2013

Y1 - 2013

KW - CWTS 0.75 <= JFIS < 2.00

U2 - 10.1016/j.foodqual.2012.06.003

DO - 10.1016/j.foodqual.2012.06.003

M3 - Article

SN - 0950-3293

VL - 27

SP - 18

EP - 25

JO - Food Quality and Preference

JF - Food Quality and Preference

IS - 1

ER -