Influence of sorbitol on protein crowding in solution and freeze-concentrated phases

Sheila Khodadadi, NJ Clark, A McAuley, V Cristiglio, JE Curtis, EY Shalaev, S Krueger

Research output: Contribution to journalArticleScientificpeer-review

4 Citations (Scopus)
Original languageEnglish
Pages (from-to)4056-4060
Number of pages5
JournalSoft Matter
Volume10
DOIs
Publication statusPublished - 2014

Cite this

Khodadadi, S., Clark, NJ., McAuley, A., Cristiglio, V., Curtis, JE., Shalaev, EY., & Krueger, S. (2014). Influence of sorbitol on protein crowding in solution and freeze-concentrated phases. Soft Matter, 10, 4056-4060. https://doi.org/10.1039/c4sm00600c