Intensified protein structuring for more sustainable food - development of a continuous process

G Krintiras, AI Stankiewicz, G Stefanidis

Research output: Contribution to conferenceAbstract

Original languageEnglish
Pages32-32
Number of pages1
Publication statusPublished - 2012
EventNeutrons and food - Delft
Duration: 29 Jan 20121 Feb 2012

Other

OtherNeutrons and food
Period29/01/121/02/12

Keywords

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