Intrinsically passive handling and grasping

S Stramigioli, JMA Scherpen

Research output: Chapter in Book/Conference proceedings/Edited volume › Conference contribution › Scientific

Original language	Undefined/Unknown
Title of host publication	Automation for meat, fish and poultry cutting and packaging
Editors	K Khodabandehloo
Place of Publication	Culmstock
Publisher	AFTS
Pages	14-17
Number of pages	4
Publication status	Published - 2000
Event	Meat automation: concerted action. Technical report FAIR-CT-97-1998, Clermont-Ferrand - Culmstock Duration: 17 Feb 2000 → 18 Feb 2000

Name
Publisher	AFTS

Conference	Meat automation: concerted action. Technical report FAIR-CT-97-1998, Clermont-Ferrand
Period	17/02/00 → 18/02/00

Keywords

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title = "Intrinsically passive handling and grasping",

keywords = "ZX Int.klas.verslagjaar < 2002",

author = "S Stramigioli and JMA Scherpen",

year = "2000",

language = "Undefined/Unknown",

publisher = "AFTS",

pages = "14--17",

editor = "{K Khodabandehloo}",

booktitle = "Automation for meat, fish and poultry cutting and packaging",

note = "Meat automation: concerted action. Technical report FAIR-CT-97-1998, Clermont-Ferrand ; Conference date: 17-02-2000 Through 18-02-2000",

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TY - GEN

T1 - Intrinsically passive handling and grasping

AU - Stramigioli, S

AU - Scherpen, JMA

PY - 2000

Y1 - 2000

KW - ZX Int.klas.verslagjaar < 2002

M3 - Conference contribution

SP - 14

EP - 17

BT - Automation for meat, fish and poultry cutting and packaging

A2 - K Khodabandehloo, null

PB - AFTS

CY - Culmstock

T2 - Meat automation: concerted action. Technical report FAIR-CT-97-1998, Clermont-Ferrand

Y2 - 17 February 2000 through 18 February 2000

ER -