On the use of the Couette Cell technology for large scale production of textured soy-based meat replacers

G. Krintiras, Javier Gadea Diaz, A.J. van der Goot, Andrzej I. Stankiewicz, Georgios D. Stefanidis*

*Corresponding author for this work

Research output: Contribution to journalArticleScientificpeer-review

120 Citations (Scopus)

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