Quanti cation of Microstructures in Freeze-Dried Carrots using ¿CT

AJ Duijster, G van Dalen, J van Duynhoven, LJ van Vliet

    Research output: Chapter in Book/Conference proceedings/Edited volumeConference contributionScientificpeer-review

    Original languageEnglish
    Title of host publicationsn
    Editors sn
    Place of PublicationYstad
    Publishers.n.
    Pages47-52
    Number of pages6
    Publication statusPublished - 2011
    EventScandinavian Workshop on Imaging Food Quality 2011 - Ystad
    Duration: 27 May 201128 May 2011

    Publication series

    Name
    Publishersn
    Name
    Volumesn

    Conference

    ConferenceScandinavian Workshop on Imaging Food Quality 2011
    Period27/05/1128/05/11

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