The drinking experience: cup or content?

Research output: Contribution to journal › Article › Scientific › peer-review

Keywords

@article{3093a308ce044edd85ce46e2a7a23da7,

title = "The drinking experience: cup or content?",

keywords = "CWTS 0.75 <= JFIS < 2.00",

author = "HNJ Schifferstein",

year = "2009",

language = "Undefined/Unknown",

volume = "20",

pages = "268--276",

journal = "Food Quality and Preference",

issn = "0950-3293",

publisher = "Elsevier",

number = "3",

}