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Towards closed carbon loop fermentations: Cofeeding of Yarrowia lipolytica with glucose and formic acid
Wouter A. van Winden, Robert Mans*, Stefaan Breestraat, Rob A.J. Verlinden, Álvaro Mielgo-Gómez, Erik A.F. de Hulster, Hans M.C.J. de Bruijn, Henk J. Noorman
*Corresponding author for this work
Research output: Contribution to journal › Article › Scientific › peer-review
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