Treatment of cheese whey by a cross-flow anaerobic membrane bioreactor: Biological and filtration performance

Recep Kaan Dereli*, Frank P. van der Zee, Izzet Ozturk, Jules B. van Lier

*Corresponding author for this work

Research output: Contribution to journal › Article › Scientific › peer-review

41 Citations (Scopus)
110 Downloads (Pure)

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Chemical Engineering