INIS
yeasts
100%
quenching
100%
comparative evaluations
100%
extraction
100%
sampling
100%
metabolites
75%
concentration
50%
methanol
37%
filtration
25%
nucleotides
25%
boiling
25%
organic acids
25%
amino acids
25%
ethanol
25%
data
25%
sugars
25%
acids (organic)
12%
levels
12%
water solutions
12%
coverings
12%
cell wall
12%
solvent extraction
12%
efficiency
12%
range
12%
acetonitrile
12%
optimization
12%
in vivo
12%
physiology
12%
isotope dilution
12%
volume
12%
biotechnology
12%
strains
12%
mass spectrometry
12%
metabolism
12%
Chemistry
Sampling
100%
Isolation Method
100%
Procedure
100%
Metabolite
85%
Concentration
71%
Methanol
42%
Organic Acid
28%
Filtration
28%
Ethanol
28%
Nucleotide
28%
Boiling
28%
Volume
14%
Biotechnology
14%
Metabolome Analysis
14%
Sample
14%
Isotope Dilution Mass Spectroscopy
14%
Analytical Method
14%
Optimization
14%
Biochemical Reaction
14%
Strain
14%
Amino Acid
14%
Acetonitrile
14%
Liquid Chromatography Mass Spectrometry
14%
Amino Acids
14%
Pharmacological Metabolism
14%
Solution
14%
Solvent Extraction
14%
Gas Chromatography Mass Spectrometry (GCMS)
14%
Water Type
14%
Keyphrases
Phosphorylated Glycans
50%
Ethanol Extraction
25%
Quenching Efficiency
25%
Reaction Activity
25%
Endogenous Metabolites
25%
Common Metabolites
25%
Methanol Quenching
25%
Acetonitrile-water Mixtures
25%
Metabolomics Workflow
25%
Immunology and Microbiology
Cell Volume
12%
Solvent Extraction
12%
Biochemistry, Genetics and Molecular Biology