Product Inhibition and pH Affect Stoichiometry and Kinetics of Chain Elongating Microbial Communities in Sequencing Batch Bioreactors

Maximilienne Toetie Allaart*, Gerben Roelandt Stouten, Diana Z. Sousa, Robbert Kleerebezem

*Corresponding author for this work

Research output: Contribution to journalArticleScientificpeer-review

11 Citations (Scopus)
86 Downloads (Pure)

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